Now This Is Meatloaf

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One of my very favorite dinners. This is my gramma's meatloaf, and the only one i'll eat. I do not accept any tomato products, chunks of veggies, hardboiled eggs or wild spices in meatloaf. If you need a meatloaf coated in ketchup this is not the one! Pure comfort food, and what could be better than leftover meatloaf in a sandwich.

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Steps

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Preheat oven to 350f.

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Mix together milk and eggs until well blended.

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Stir in cracker crumbs until most liquid is absorbed.

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Mix in onion and seasonings.

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Add meat and combine well.

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Shape into a loaf in a shallow baking pan , or lightly pack into a loaf pan.

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Bake 50-60 minutes.

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Remove from oven and let rest 5-10 minutes before slicing.

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Ingredients

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milk, eggs, fine cracker crumb, onion, poultry seasoning, salt, pepper, dried parsley, ground beef