Not For Wimps Chili
This is my absolute favorite chili recipe. This one usually turns out pretty hot. It will depend somewhat on how hot of a chili powder you use. It will be kind of soupy. Enjoy!!
Steps
Combine dry spices and set aside.
Brown onions in olive oil , remove.
Brown meat , remove.
Add dry spices to pan and cook 1 to 2 minutes.
Add broth , tomato sauce , beer , meat , onions , and tomatoes with green chiles.
Stir and cook slowly for 2 hours or more until meat is nice and tender.
Taste before adding salt.
Serve with shredded cheddar , crackers , or diced green onions on top.
Ingredients
olive oil, chili powder, cumin, garlic powder, onion powder, paprika, oregano, cayenne pepper, black pepper, beef stew meat, onions, beef broth, tomato sauce, beer, cinnamon, tomatoes and green chilies, salt