Baked Oriental Salmon
Steps
In a bowl combine marinade ingredients.
Place salmon in a glass baking dish-pour the marinade over the fillets.
Let stand 10 minutes at room temp.
Bake at 425: 10-15 minutes basting once or twice with the pan juices until the fish flakes easily with a fork.
Ingredients
rice vinegar, teriyaki sauce, dark sesame oil, chili oil, salmon fillet