Noodle Mix


This is posted in response to a request on the board. It is supposed to be something like the lipton noodles and sauce. I just guessed on the serving amount. I haven't tried it yet.

Steps


Combine ingredients and store in a sealed container or a ziploc bag.
It will keep for two or more months in the fridge.
This recipe doubles and triples well.
To use: combine 1 / 4 cup mix with 2 tbsp.
Melted butter and 1 / 4 cup fluid milk.
Toss with 8 ounces of cooked pasta.

Ingredients


instant nonfat dry milk powder, romano cheese, dried onion flakes, garlic powder, white pepper