Non Fat Miso Sauce
Diabetic and fat-free recipe. I got this from a chinese diabetic book about foods that do not raise blood sugar level. Double the recipe as needed, but keep the ration 1 to 1 to 1/2 of miso to vinegar to sugar, or sweetner. Use as a dressing for vegetables or as a dipping sauce
Steps
Soften the miso about 30 minutes before using.
Combine all ingredients until smooth.
Mul.
Ingredients
miso, vinegar, sugar