No Cook Chocolate Eclair Squares
Chocolate eclair flavor but totally hassle free! Layers of graham crackers, pudding and chocolate make this a great dessert for all ages and any occasion! chill time not included in prep...plan ahead!
Steps
Grease a 9 x 13 inch pan.
Arrange 15 graham cracker squares evenly in pan.
In a large bowl , combine milk and pudding mixes.
Blend at low speed until well blended.
Let pudding stand for 5 minutes or so.
Fold cool whip into pudding and spread half of mixture over graham crackers.
Top with 15 more graham cracker squares , remaining pudding mixture and remaining graham cracker squares.
Refrigerate at least 6 hours or overnight.
Carefully spread frosting over top.
Cut into squares and serve.
Store leftovers in refrigerator.
Ingredients
graham cracker squares, milk, instant vanilla pudding, cool whip, chocolate frosting