New Zealand Corned Beef Hot Pot

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This is a delicious sounding way to cook corned beef. adapted from a recipe found in the new zealand woman's weekly. Posted for zwt 8 australia/new zealand

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Steps

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Remove the corned beef from its wrapping and discard any liquid and seasoning packet.

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Rinse in cold water and pat dry with a paper towel.

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Place in a pot with a tight-fitting lid , that can be used on the stovetop and in the oven.

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Add the rest of the ingredients and bring to a boil.

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Put the lid on and place in the oven at 250f for 3 hours.

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Ingredients

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corned beef, onions, carrots, garlic, red wine, water, fresh rosemary, bay leaves