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Recipe Tags: Course Cuisine Preparation Occasion North American For Large Groups 5 Ingredients Or Less Main Dish Easy Winter Dietary Seasonal High Protein Low Carb High In Something Low In Something Number Of Servings

Baked Ham With Brown Sugar Honey Glaze

Original recipe from trisha yearwood

Steps

Adjust the oven racks to accommodate a large covered roasting pan.
Fit the pan with a shallow rack.
Preheat the oven to 350 degrees f.
Unwrap the ham and rinse it in cold water.
Place it on the rack in the roasting pan.
Cover the pan with the lid and bake for half the estimated cooking time halfway through the estimated cooking time , add the sugar and honey to a saucepan , cooking over medium heat until smooth and sugar is dissolved.
Pour the mixture over the ham and continue baking the ham , basting occasionally with the drippings in the roaster.
Check for doneness at the end of the estimated cooking time by inserting a meat thermometer at a meaty point.
It should register 160 degrees f.
Allow the ham to stand for 15 minutes before slicing to allow the juices to set.

Ingredients

smoked ham, light brown sugar, honey