Baked Gnocchi With Blue Cheese And Prosciutto Cream Sauce

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Very quick and easy to make. All you need is the gnocchi (see my gnocchi recipe), or any other pasta.

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Steps

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Bring cream to the boil in a small saucepan , then simmer for 2min or until slightly reduced.

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Add blue cheese to pan , season to taste with pepper , reduce heat to low-medium then cook , stirring occasionally , for 2-3min or until cheese has melted.

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Spread the gnocchi over the base of a large baking dish , scatter with prosciutto pieces then pour over the blue cheese sauce.

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Sprinkle with breadcrumbs and parmesan.

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Bake in 180oc oven for 15-20min or until sauce is bubbling and crumbs are golden.

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Ingredients

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cream, blue cheese, prosciutto, breadcrumbs, parmesan cheese