Mrs Mountain's Pork Chops

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My mother was given this recipe back in 1967 from a good friend of hers (mrs. Mountain). This is a greek recipe that was passed down from her mother. A very tasty recipe made even better by pouring some of the sauce over mashed potatoes!!!!

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Steps

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Bring all ingredients except pork chops to a boil in a medium saucepan.

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Simmer on low for 1 / 2 hour.

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Place pork chops in large baking pan.

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Place one or two slices of onion on each chop and top off with lemon slice.

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Pour sauce over top of chops.

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Cover with foil wrap.

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Bake at 375 degrees for 1 1 / 2 hours.

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Ingredients

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water, ketchup, white vinegar, worcestershire sauce, brown sugar, salt, chili powder, celery seed, tabasco sauce, onions, lemons, pork chops