Mom's Oyster Dressing Stuffing

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The best thing about a stuffed turkey is the oyster dressing. my grandma (gigi) and mom would argue every year as to whether it was better made with cornbread cubes or regular bread. i prefer regular bread, but you decide for yourself.

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Steps

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Heat milk , butter , and oyster liquid in small pan.

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Combine bread cubes , celery , onion , spices , and oysters.

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Add liquid and stir.

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Stuff poultry or place in greased foil lined baking dish.

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Bake 350 degrees for 1 hour , or until poultry is done.

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Ingredients

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bread cubes, celery, onion, oysters, butter, salt, pepper, ground sage, poultry seasoning, thyme, evaporated milk