Mom's Bittersweet Chocolate Sauce
My mother, gerry lefever, used to make this for our large family growing up. It is so good. It is a real hot fudge sauce. I still make it too, for my family for special times.
Steps
Melt chocolate in double boiler , over boiling water.
Stir in sugar.
Cook 1 / 2 hour , stirring once or twice.
Add rest of ingredients and beat with whip until smooth and thick.
Cover and keep warm.
Ingredients
unsweetened baking chocolate, sugar, evaporated milk, instant coffee, vanilla