Mint Vinegar
Herbal vinegars make good marinades. Also try this with oil as a different flavored salad dressing. This also makes a pretty gift.
Steps
Pour vinegar over mint.
Cover tightly and steep 2-3 weeks.
Strain into decorative bottle.
Press the mint leaves against the strainer to extract all the vinegar.
A few mint leaves may be added for decorative purposes.
Ingredients
fresh mint leaves, white vinegar