Mini Sweet Potato Casserole
You may want to make this recipe a little bigger since it only serves 2 unless you are like me and there is only 2 of you for the holidays. I cannot wait to make this recipe although i am not a big fan of sweet potatoes but this recipe may just change my mind. I bet this is one of those that makes your house smell great!!
Steps
Place the sweet potato in a saucepan.
Cover with water.
Bring to a boil.
Reduce heat.
Cover and simmer for 30-40 minutes or just until tender.
Drain.
When cool enough to handle , peel sweet potato and place in bowl.
Mash.
Stir in 1 tbsp butter , raisins , orange peel , salt , cinnamon and nutmeg.
Transfer to a greased 1-1 / 2 cup baking dish.
Toss coconut with remaining butter.
Sprinkle over the top.
Bake , uncovered , at 350 degrees for 25 to 30 minutes or until golden brown.
Ingredients
sweet potato, margarine, raisins, orange zest, salt, ground cinnamon, nutmeg, flaked coconut