Baked Chicken In Red Pepper Sauce

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This is a very quick and tasty dish from the sister of my heart, mary. I am posting it here for safe keeping. Gluten-free and diabetic adjustments, included.

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Steps

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Preheat oven to 375f degrees.

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Combine flour , salt , pepper and paprika in a plastic bag.

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Add chicken , shake to coat in bag.

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Shake off the loose flour from chicken and arrange chicken in a baking dish.

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Drizzle with melted butter.

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Bake for 30 minutes.

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Meanwhile make the sauce:.

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Cook peppers and onions in hot oil until tender , in a skillet.

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Stir in the 2 tablespoons of flour.

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Add chicken broth , sugar and crushed red pepper.

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Cook and stir until thickened and bubbly.

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Remove from heat and add vinegar.

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Spoon over chicken and bake another 30 minutes.

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Ingredients

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flour, salt, paprika, pepper, chicken, butter, red bell pepper, green bell pepper, onion, oil, chicken broth, sugar, crushed red pepper flakes, vinegar