Mexicali Pork Chops


Serve with sour cream and or guacamole. It's not necessary to use all the seasoning mix.

Steps


Sprinkle chops with taco seasoning.
Use a meat mallet to pound the seasoning into the meat if desired.
Brown chops in a little oil on both sides over medium heat , about 10 minutes.
Add tomato sauce and bring to a simmer.
Cover and simmer 30 to 40 minutes until very tender.
Remove chops to serving platter.
Top with cheese.
Pour remaining sauce over all.

Ingredients


boneless pork loin chops, oil, taco seasoning, tomato sauce, monterey jack pepper cheese