Melt In Your Mouth Meatballs
The title say's it all! Every time i have made these for guests they are always asking for the recipe.
Steps
Mix all of the ingredients together very well.
Roll into 1 inch balls , place into a 9x13 nonstick cake pan.
Make the sauce and cover the meatballs evenly.
Cover and bake at 325 for about 1 1 / 2 hours.
Serve over rice.
These also freeze well.
Ingredients
hamburger, pork sausage, egg, sour cream, dry onion soup mix, garlic powder, salt, pepper, chili powder, horseradish, saltine crackers, cream of mushroom soup, water
