Melt In Your Mouth Bread Pudding


I am asked to make this bread pudding on every holiday! It is the creamiest and richest bread pudding i have ever had! i just kept making it and adding and subtracting ingredients till i got the perfect taste. Just try it once and your family will be hooked too!!

Steps


Set oven to 350.
Butter a 9 inch deep casserole dish.
Put cubed bread in bottom of dish.
In a separate bowl , mix remaining ingredients.
Pour liquid mixture over bread and let soak for at least an hour.
Keep pressing the bread down in liquid.
Bake in a water bath for 1 hour or until top is brown and center is set.
Serve warm !.

Ingredients


cinnamon raisin bread, sweetened condensed milk, half and half milk, vanilla, eggs, butter, salt, sugar