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Recipe Tags: Time To Make Main Ingredient Preparation Pasta Lasagna Dietary Low Carb Low In Something Pasta Rice And Grains 4 Hours Or Less

Mediterranean Lasagna

Military commissary clipping

Steps

Add oil to pan on medium heat , add onion and garlic.
Sweat onion mixture until onions are translucent , do not brown.
Remove and cool.
Brown ground beef and sausage , drain and reserve.
In a mixing bowl add ricotta , feta and 3 cups of mozzarella and 1 cup parmesan cheese , eggs , oregano , thyme and pepper.
Mix well.
Mix spinach , sweated onion , roasted peppers and basil into a bowl.
In a 9x13 pan place 4 noodles overlapping edges and 1 1 / 4 cup pasta sauce.
Add 1 cup of beef and italian mixture over top.
Next , add 2 cups of cheese mix and 1 cup of spinach , top with noodles then repeat until ingredients are all used.
Top lasagna with reserved mozzarella and parmesan cheese.
Bake at 350f for 1 hr or until heated thorough.

Ingredients

olive oil, onion, garlic, italian sausages, ground beef, ricotta cheese, feta cheese, mozzarella cheese, parmesan cheese, eggs, oregano, thyme, black pepper, fresh spinach, roasted red peppers, basil, cooked lasagna noodles, pasta sauce