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Recipe Tags: Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Healthy Casseroles Main Dish Beans Poultry Rice Vegetables American Oven Easy Fall Kid Friendly Low Fat Winter Chicken Dietary One Dish Meal Low Cholesterol Seasonal Low Saturated Fat Low Calorie Comfort Food Midwestern Inexpensive Healthy 2 Low In Something Meat Pasta Rice And Grains Long Grain Rice Taste Mood Equipment Presentation Served Hot 4 Hours Or Less

Baked Beans Rice And Chicken

From the great minnesota hot dish" cookbook. Serve with tossed salad along with warm crusty bread."

Steps

In a saucepan , heat oil over medium heat.
Add chicken.
Stir and cook until browned.
Set aside.
Add rice , onions , bell pepper and garlic in same saucepan.
Stir and cook 2 minutes.
Combine all ingredients into a large bowl.
Mix well.
Spoon mixture into a greased 13x9x2 inch glass baking dish.
Cover with foil.
Bake 50 minutes or until rice is cooked.

Ingredients

nonstick cooking spray, boneless skinless chicken breast halves, long grain white rice, onion, green bell pepper, garlic cloves, chicken broth, stewed tomatoes, baked beans