[Veg] Hummus
Garbanzo Beans, Boiled: 2.00 Cup
Tahini: 0.33 Cup
Juice, Lemon, Fresh: 0.33 Cup
Water, Municipal Tap: 0.33 Cup
Garlic Cloves, Fresh: 2.00 Each
Cumin Seeds: 1.50 Teaspoon
Salt, Table: 0.50 Teaspoon
Parsley, Fresh, Chopped: 3.00 Tablespoon
Oil, Olive: 2.00 Tablespoon