[Veg] Hummus


Garbanzo Beans, Boiled: 2.00 Cup

Tahini: 0.33 Cup

Juice, Lemon, Fresh: 0.33 Cup

Water, Municipal Tap: 0.33 Cup

Garlic Cloves, Fresh: 2.00 Each

Cumin Seeds: 1.50 Teaspoon

Salt, Table: 0.50 Teaspoon

Parsley, Fresh, Chopped: 3.00 Tablespoon

Oil, Olive: 2.00 Tablespoon