Baked Apple French Toast

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This is something i make for a special breakfast when the whole family has time for a leisurely morning. You can refrigerate it overnight and pop it into the oven in the morning.

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Steps

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Preheat oven to 375 degrees f.

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Butter a 13x9 inch baking pan.

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In a skillet , melt butter with brown sugar.

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Add the apples and cook , stirring for 2 to 3 minutes.

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Transfer to the baking dish and let cool.

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Cut cream cheese into cubes and arrange evenly over the apples.

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Cut the slices of bread in half diagonally and layer over the apples to cover the whole dish.

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In a large mixing bowl , beat together eggs , milk , vanilla and cinnamon.

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Pour the egg mixture over the bread , making sure not to leave any dry spots.

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Bake for about 40 minutes , until golden and puffed.

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Ingredients

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granny smith apples, butter, brown sugar, cream cheese, bread, eggs, milk, vanilla, cinnamon