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Recipe Tags: Weeknight 30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Sauces Condiments Etc Side Dishes Vegetables American Southern United States Easy Vegetarian Salsas Stove Top Creole Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Low In Something Corn Peppers Tomatoes Equipment 3 Steps Or Less

Maque Choux

This is a traditional dish from louisiana. it can be served as a side dish, or as a topping for blackened chicken or fish. best of all, you can put it together in 30 minutes!!

Steps

Saute the onion , bell pepper , garlic , and jalapeno pepper in hot oil in a dutch oven over medium-high heat 10 minutes or until tender.
Stir in corn , tomatoes , and creole seasoning.
Reduce heat to low.
Cover and cook 10 minutes , stirring occasionally.

Ingredients

sweet onion, green bell pepper, garlic clove, jalapeno pepper, canola oil, fresh corn kernels, tomatoes, creole seasoning