Maple Walnut Pancakes

Maple and walnuts come together with whole wheat flour to make a robust pancake.

Preheat non-stick pan sprayed with over medium heat.

Mix all dry ingredients together in a medium bowl.

In a separate bowl whisk together sour milk , maple syrup and egg.

Add to dry ingredients and whisk till completely blended.

For each pancake pour about a 1 / 4 cup of batter onto a hot pan.

Cook on first side until bubbles that form begin to pop and edges look dry.

With a spatula , turn and cook until second side is rich golden brown.

Serve with additional maple syrup.

whole wheat flour, flax seed meal, walnuts, baking powder, baking soda, salt, sour milk, pure maple syrup, egg