Maple Glazed Canadian Bacon
From nueske's hillcrest farm brand canadian bacon recipe booklet. The booklet says the recipe was submitted by abby mandel. Their website is www.nueske.com
Steps
Combine syrup , brown sugar , mustard , lemon juice and salt in a 10 inch skillet over medium heat.
Stir until mixed.
When hot , add bacon slices and gently shake pan until the bacon slices are coated.
Remove from heat and transfer bacon to serving platter.
Brush with additional glaze.
Serve immediately.
Ingredients
canadian bacon, real maple syrup, light brown sugar, dijon-style mustard, fresh lemon juice, salt