Baked Fish Almondine

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This delicious fish is another of our favorites when i make it. I found this recipe in a luby's cafeteria free recipe cards dispenser at the cash register counter.

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Steps

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Preheat oven to 350f.

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In a small bowl , combine bread crumbs , almonds , salt and butter or margarine and mix well ,.

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Coat fish with flour , shaking off excess.

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Spread mayonnaise evenly over fillets and cover evenly with the crumbs mixture , lightly pressing into the fish fillets.

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Place them skin down in a baking pan large enough to hold in a single layer ,.

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Carefully pour water around the fish to about 1 / 8 inch depth and bake for about 15-20 minutes or until fish flakes when tested with a fork.

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This step helps to ensure that the fish cooks up moist and tender.

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Ingredients

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dry breadcrumbs, almonds, light butter, kosher salt, cod fish fillets, all-purpose flour, mayonnaise