Mango Guacamole
This is a fabulous option to a classic! I love mangoes and decided to substitute them for tomatoes after seeing how often mangoes are used in latin american cooking. This is a very forgiving recipe in that almost all ingredients are to taste. For a hotter result, do not seed the chilies. I have done my best to give you the way my family likes it best. This is the result!!
Steps
Combine all ingredients and chill atleast 1 hour for flavors to meld.
I like a chunkier guacamole so i only slightly mash the avocados.
You can mash more or less to your liking.
Ingredients
hass avocadoes, mangoes, red onion, garlic, jalapenos, cilantro, limes, juice of, salt and pepper