Mango And Bean Salad

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From bloomingfoods co-op, bloomington, in

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Steps

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Marinate the sliced red onion in the lime juice and lime zest for 30 minutes in a small bowl.

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Meanwhile , caramelize the corn by heating a saute pan over medium-high heat with the oil.

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Add corn and the sugar and saute until the corn is golden brown.

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Remove from heat and let cool.

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Combine all of the salad ingredients with the marinated onions and cooled corn.

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Toss gently and add salt to taste.

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Ingredients

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black beans, white beans, frozen corn, olive oil, brown sugar, mango, red bell pepper, jalapeno pepper, fresh cilantro, avocado, garlic, red onion, fresh lime juice, lime zest, salt