Mang Ito

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A mojito with mangoes. lucky floridians can find locally grown mangoes, maturing in june and july. Choose a mango with smooth skin with no holes or signs of bruising - yummy! In miami, you can find the mang-ito at setai, a super-deluxe hotel in south beach.

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Steps

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Muddle the mint and mango cubes in a mixing glass.

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Add vodka and ginger juice , then shake.

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Pour into a highball glass , and top with pineapple juice and sweetened ice tea.

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Ingredients

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pear vodka, pineapple juice, sweetened iced tea, ginger juice, fresh mint leaves, mangoes