Mahi Mahi Polynesian Style
Makes me dream of the warm beaches in hawaii...who says you can't have a luau at home?
Steps
Preheat oven to 350 degrees.
Mix together soy sauce , cinnamon , ginger , and cloves.
Add to mahi mahi in a ziploc bag and let marinate at room temperature for 30 minutes.
Spray non-stick baking pan with cooking spray.
Place fish in pan.
Drain juice from pineapple , reserve.
Combine pineapple juice with curry powder and pour over fish.
Add pineapple chunks and pepper slices on top of fish.
Wrap pan tightly with foil.
Bake for 15 minutes at 350 degrees , then uncover and bake for 5 minutes more , until fish flakes easily with fork.
Ingredients
mahi mahi fillet, soy sauce, pineapple chunks in juice, red bell pepper, green bell pepper, curry powder, cinnamon, ginger, clove, olive oil flavored cooking spray