Bacon Wrapped Shrimp With Rosemary And Stilton

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Posted for zwt6: great britain. stilton cheese is a british blue cheese. adapted from bon appetit. the shrimp can be prepared up to 8 hours ahead of time and chilled on the baking sheet.

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Steps

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Preheat broiler.

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Arrange shrimp on baking sheet.

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Sprinkle with rosemary , black pepper , and several splashes of vinegar.

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Wrap each shrimp in bacon , covering completely.

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Secure with toothpick.

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Broil shrimp 4 to 5 inches from heat source until shrimp are cooked through and bacon is browned , watching carefully to prevent burning , about 5 minutes per side.

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Remove toothpicks.

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Transfer shrimp to platter.

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Sprinkle hot shrimp with stilton cheese and serve.

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Ingredients

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large shrimp, fresh rosemary, black pepper, balsamic vinegar, bacon, stilton cheese