Low Cal Brown Scones

Irish low calorie brown scones, i haven't actually tried this yet, but hope to soon!!

Preheat oven to 400f grease cookie sheet with nonstick spray.

Lightly spoon flour into measuring cup.

Level off.

In a large bowl , combine all ingredients except yogurt.

Mix well.

Make a well in the center of the flours.

Add 1 cup yogurt.

Stir just until moistened.

On a lightly floured surface , gently knead until dough holds its shape.

Place on greased cookie sheet.

Pat out into 7 inch circle.

Brush with 2 tablespoons yogurt.

Bake at 400f for 12-14 minutes or until golden brown.

Serve warm.

flour, whole wheat flour, sugar, rolled oats, baking soda, salt, nonfat plain yogurt