Low Low Fat Best Blueberry Muffins

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Delicious, rises well, and turns a gorgeous caramel color in the oven. Hard to tell it's low fat, an amazing recipe indeed.smells great, tastes great, an absolute staple in your kitchen. Feedback appreciated!!

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Steps

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Preheat oven to 375 degrees -- spray muffin pan.

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Combine oats and milk in a small bowl , let sit.

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Sift together the flours and all dry ingredients.

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Mix together the egg , sugar , applesauce / yogurt , and vanilla.

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Mix in the oats mixture into the egg mixture.

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Fold in the dry ingredients.

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Fold in blueberries.

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Transfer into pan.

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Bake 15-20 minutes for muffin tin.

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Take out , enjoy !.

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Ingredients

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oatmeal, skim milk, plain yogurt, sugar, vanilla extract, egg, whole wheat flour, all-purpose flour, baking powder, baking soda, salt, blueberries