Low Fat Easy Tasty Turkey Enchiladas

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I read about 30 different recipes from 3 different sources and this is what i came up with - i liked it and so did my company!! This make a lot of enchiladas - i used 2 (9x13)baking pans - sprayed with pam. Enjoy!!!

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Steps

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Preheat oven to 350.

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Brown meat well in a skillet , stirring to break it up.

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Combine with the re-fried beans , corn and 1 / 2 of the cheese.

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Warm the tortillas as directed.

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Put the meat mixture in the middle of each tortilla and fold in half- place seam side down in a sprayed baking pan.

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Combine the 2 cans of soup and the jar of salsa in a large bowl and spoon evenly over the enchiladas.

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Cover well with the remaining cheese.

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Bake about 30 minutes , or until cheese is browned and sauce is bubbly.

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Ingredients

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ground turkey, mexican blend cheese, 6-inch corn tortillas, low-fat tomato soup, low-fat cream of mushroom soup, salsa, fat-free refried beans, corn, nonstick cooking spray