Low Carb Tastes Just Like Philly Cheesesteak
I made this last night for my dad because he is on the atkins diet. he said it was so great (i tried a bit--yummy!) it is easy too, and isn't egg-based--it has a lot of meat! . it doesn't look the best, but tastes awesome! i didn't measure out the ingredients when i was making this--these are estimates. do with this however much you want!!
Steps
Heat oil in a medium skillet.
Chop onion and add to oil , cook until almost transparent , about 4 minute.
Add steak-ums , chopped up.
Cook until cooked.
Remove from heat and drain extra oil and drippings , return to stove top , add salsa , cook for another minute.
Add egg beaters and cheddar cheese , mix and cook until thoroughly cooked-- about 5 minute.
Sprinkle with fresh ground pepper and serve hot !.
Enjoy !.
Ingredients
steak-ums, onion, olive oil, salsa, egg beaters egg substitute, cheddar cheese, pepper