Low Carb Spinach Lasagna

This is a very easy, inexpensive, low carb spinach lasagna.

Preheat oven to 425.

Microwave spinach for 3 minutes and drain well.

In pan brown meat and mushrooms and drain , add to the meat the 2 cans of tomatoes and as much of the desired seasonings to taste.

In bowl combine cottage cheese , eggs and parmesan cheese and 1tbsp of basil and stir up well.

In casserole dish put down of meat mixture on bottom.

Then layer of spinach.

Then layer of cottage cheese mixture.

Then put 1-8oz package of mozzarella.

Repeat these 4 steps again.

Bake at 425 for approx 30 minutes , drain any excess liquid , bake for another 10 minutes or until top is desired brown.

I use whole milk products for lower carbs but if you are doing a low calorie diet use skim products.

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ground turkey breast, cottage cheese, mozzarella cheese, parmesan cheese, eggs, no-salt-added diced tomatoes, frozen spinach, basil