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Recipe Tags: Time To Make Course Main Ingredient Cuisine Preparation North American Main Dish Seafood American Southern United States Shrimp Crock Pot Slow Cooker Creole Dietary One Dish Meal Low Saturated Fat Low Calorie Low Carb Low In Something Shellfish Equipment

Low Carb Crock Pot Jambalaya

I found this recipe on a low carb recipe site and i served it last night (my husband has been begging me to make jambalaya and i finally found a low-carb version). It was excellent, easy to make, and had a nice kick to it (i added extra hot sauce, which might explain why it had a nice kick to it :-). If you are not eating low-carb, then i am sure you can add some rice to it (or serve it on top of rice). Enjoy!!

Steps

Add all ingredients , except shrimp , and stir well.
Cook on low for 6-8 hours.
If shrimp is uncooked , add to crock pot for last hour or last 1 / 2 hour.
If shrimp is cooked , add to crock pot for last 15 mins of cooking time.

Ingredients

onion, green pepper, celery, garlic cloves, diced tomatoes, turkey sausage, prawns, hot sauce, pepper, salt, dried thyme, dried parsley