Bacon Cabbage Noodles

Simple as that....

Cook egg noodles according to package directions.

Fry bacon , remove from pan , and drain the fat , reserving a few tablespoons.

After bacon has been removed from the pan , add onion and cabbage.

Add a few tablespoons of the bacon fat and a few tablespoons of water.

Cover and cook on high until cabbage and onions are tender.

Combine all ingredients and add salt and pepper to taste.

Enjoy !.

bacon, cabbage, onion, egg noodles, salt, pepper