Little China Salad With Homemade Dressing
I made up this salad and dressing based off of the most popular asian flavors. I serve it alongside my asian themed meals.
Steps
Cook eggrolls according to package directions and slice diagonally.
Combine first ten ingredients in a big bowl.
Mix last nine together in a small bowl for dressing and then dress salad.
Ingredients
salad greens, egg rolls, baby corn, oranges, green onions, water chestnuts, peanuts, roasted red peppers, fresh bean sprouts, frozen snow peas, light mayonnaise, green onion, sesame oil, chinese five spice powder, rice vinegar, light soy sauce, fresh cilantro, lime juice, crushed red pepper flakes
