Bacon Tomato Rotini
This is a yummy warm comfort food...a new twist" on mac and cheese :) the bacon and tomatoes add great taste and it's pretty easy to prepare...all on the stovetop!"!
Steps
Cook rotini according to package directions and drain.
In a large saucepan , melt butter and stir in flour , salt and pepper.
Blend in milk , stirring constantly over low heat , until thickened and bubbly.
Stir in cheese , parsley , bacon , tomato and rotini.
Toss to coat evenly and heat through.
Serve immediately.
Ingredients
rotini pasta, butter, flour, salt, pepper, milk, parmesan cheese, dried parsley flakes, bacon, tomatoes