Lime Shrimp Kabobs
From local store
Steps
In a glass measuring cup , squeeze limes , yielding 1 / 4 cup of juice.
Add the garlic , pepper , olive oil , and cilantro , and stir.
Place the shrimp in a medium bowl , and pour the cilantro-lime marinade over the shrimp.
Let the shrimp marinate for 10 to 15 minutes in the refrigerator.
While waiting , alternate cherry tomatoes , mushrooms , and shrimp on four skewers.
Grill the skewers over medium heat for 3 to 4 minutes on each side until the shrimp are just cooked through.
Ingredients
limes, garlic cloves, black pepper, olive oil, fresh cilantro, cherry tomatoes, white button mushrooms, shrimp