Lime Cilantro Ranch Dressing
I use this wonderful dressing on wraps, salads, fried shrimp, and tacos. This recipe is from a texas cookbook, to which i added lime juice and chopped cilnatro.
Steps
Puree in a blender and refrigerate for several hours.
Keeps a week or so.
Ingredients
mayonnaise, buttermilk, cilantro, scallions, garlic clove, jalapeno, fresh ground pepper, salt