Light Chili Mac Skillet Supper
Tasty, quick, and lowfat! Who could ask for more?
Steps
In a large skillet cook meat aond onion until done.
Drain fat and stir in kidney beans , tomato sauce , undrained tomatoes , uncooked macaroni , green pepper , water , chili powder , and garlic powder.
Bring to a boil , reduce heat , cover and simmer 20 minutes , stirring often.
Remove skillet from heat and sprinkle with cheese.
Cover to melt cheese and serve.
Ingredients
90% lean ground beef, onion, red kidney beans, tomato sauce, diced tomatoes, elbow macaroni, green bell pepper, water, chili powder, garlic powder, low-fat cheddar cheese