Libyan Cheese Dip
This is a popular appetizer served in libya! Can't remember where i got the recipe!
Steps
Put cheese in a medium bowl and add 3 tablespoons yogurt and lemon juice.
Using back of fork , mash until mix is smooth and creamy.
If you need more yogurt to make smooth , add just a bit more to do so.
Add dill or fennel and parsley and stir to mix well.
Transfer to small serving bowl , cover with wrap and refrigerate until you are ready to use.
To serve , drizzle top with a little olive oil.
Prepare a basket of crackers / chips to serve with dip.
You can also serve with crudites.
Ingredients
feta, plain yogurt, lemon, juice of, fresh dill, fresh parsley, olive oil, crackers