Lentil Potato Dal
I don't know where i got this recipe. Dal is typically made with lentils, tomatoes, onions, and a spices. My friends in india say dal is a staple type dish like mashed potato is to american's. This smells & tastes wonderful.
Steps
Melt butter in a large saucepan over medium heat.
Add onion , saute until translucent.
Add garlic and ginger , saute a 1-2 minutes.
Add salt , tumeric , coriander , cumin , mustard powder , cayanne pepper and cook for 1-3 minutes until fragrant.
Add water , scraping to loosen browned bits from the bottom.
Stir in tomato , potato , and lentils.
Bring to a boil.
Cover , reduce heat , and simmer until potato mixture is tender.
Remove from heat and stir in parsley & red wine vinegar.
Serve over rice or with naan.
Ingredients
butter, onion, garlic cloves, fresh ginger, salt, ground turmeric, ground coriander, ground cumin, mustard powder, cayenne pepper, water, tomatoes, yukon gold potato, lentils, parsley, red wine vinegar