Lemonade Cupcakes

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Southern living at home printed this recipe, which i have not tried yet. This looks like fun to bake with the kids!!

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Steps

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Remove 2 tablespoons lemonade concentrate from can , and reserve for another use.

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Combine remaining concentrate , cake mix , and next 3 ingredients in a mixing bowl.

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Beat at low speed with an electric mixer until moistened.

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Beat at high speed 3 minutes , stopping to scrape down sides.

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Spoon batter into 30 paper-lined muffin cups , filling each three-fourths full.

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Bake at 350 for 22 minutes or until a wooden pick inserted in center comes out clean.

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Cool in pans on a wire rack 5 minutes.

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Remove cupcakes from pans.

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Cool completely on wire rack.

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Spread evenly with frosting.

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Garnish , if desired.

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Ingredients

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frozen lemonade concentrate, white cake mix, sour cream, cream cheese, eggs, cream cheese frosting, decorative candies, colored crystal sugar, candy sprinkles