Bacon Cream Cheese Cocktail Swirls

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Another quick & easy recipe that will have them coming back for more. Note this one can be prepared in advance and popped in the oven as needed for all your get togethers.

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Steps

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Combine cream cheese , onion and milk in a small mixing bowl.

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Beat well.

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Stir in bacon.

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Sparate dough into 4 rectangles , press perforations to seal.

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Divide cream cheese mixture into fourths and spread on each rectangle.

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Starting at long side , roll up rectangles and pinch edges to seal.

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Cut each roll into 8 pieces.

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Place pieces cut side down on an ungreased baking sheet.

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Sprinkle lightly with parmesan cheese.

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Bake at 375 degrees for 12 minutes or until golden brown.

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Serve warm.

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Two hours before baking , remove from refrigerator and let come to room temperature.

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You can also bake swirls wrapped in foil and freeze.

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To serve thaw in aluminum foil , loosen wrap and reheat at 350 for 8 minutes.

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Ingredients

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cream cheese, onions, milk, bacon, refrigerated crescent dinner rolls, parmesan cheese