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Recipe Tags: Weeknight 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Main Dish Beef American Easy Beginner Cook Kid Friendly Dietary Comfort Food Inexpensive Ground Beef Toddler Friendly Meat Taste Mood Meatloaf

Bacon Cheeseburger Meatloaf Muffins

I found this on the tasty kitchen website while i was trying to find something to make for dinner. i changed a ton of things from the original because the first time i made it, i baked the muffing until they were burnt on top, but they never cooked on the inside. i added more breadcrumbs and subtracted some of the moist ingredients to get this recipe turned into something not quite so disappointed (but at least the cooked tops tasted good!).!

Steps

Preheat oven to 375f.
Spray a muffin tin with nonstick cooking spray.
In a large bowl , combine meat with eggs , bread crumbs , mayonnaise , worcestershire sauce , cheese , 1 / 2 cup ketchup , 1 / 4 cup mustard , bacon bits.
Mix well.
Add more bread crumbs if it seems runny.
Spoon into prepared muffin tin.
Mix the remaining 1 / 2 cup ketchup , 1 / 4 cup mustard , and brown sugar in a small bowl.
Spoon and spread over the top of the meatloaf muffins.
Place muffin tin on a baking sheet , and bake for 40 minutes.
Five minutes before they are done , add french fried onions , watching to make sure the onions dont burn.

Ingredients

ground beef, eggs, breadcrumbs, mayonnaise, worcestershire sauce, sharp cheddar cheese, ketchup, yellow mustard, bacon bits, brown sugar, french-fried onions