Bacon Cheeseburger Casserole

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This was a last minute creation i made when trying to use up some hamburger that was about to overstay its welcome in my fridge. this is a great comfort food!!

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Steps

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Preheat oven to 350.

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In a large skillet , cook bacon until crisp.

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While bacon is cooking chop and peel potatoes.

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Boil in salted water until tender , but not overdone.

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Drain grease from bacon skillet and add onion , green pepper , garlic , ground mustard , and worcestershire , ground beef and salt / pepper to taste.

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Cook until beef is no longer pink.

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In a medium bowl combine soup , milk , cheese , and sour cream.

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In a large bowl combine drained potatoes , crumbled bacon , drained hamburger , and soup mixture.

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Add more salt and pepper if desired.

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Grease a 9 by 13 glass pan with non stick spray.

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Add potato and hamburger mixture.

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Top with french fried onions.

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Bake 30 minutes at 350.

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Ingredients

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center-cut bacon, green pepper, onion, ground beef, garlic cloves, worcestershire sauce, ground mustard, potatoes, broccoli cheese soup, milk, sharp cheddar cheese, low-fat sour cream, cheddar french-fried onions, salt, pepper