Bacon Cheese Melt

This is a yummy sandwich to make on a cold day or just for when you are in the mood for something cheesy with bacon.

Preheat the oven to broil at 425f.

Heat a frying pan on the stove.

Fry bacon strips until they are the desired doneness.

Set aside bacon to cool and drain.

Place bread on a cookie sheet and broil for about 3 minutes until bread is lightly toasted.

Turn bread slices over and sprinkle shredded cheese on top in a nice thick layer and broil for about 3 minutes until the cheese is nice and melted.

Take the bread out of the oven and let cool for about 2 minutes.

Next layer a slice of tomato , onion , pickle and lettuce on one side and place bacon on.

You may want to add a little low fat mayo or mustard.

Put together and enjoy !.

bacon, bread, sharp cheddar cheese, lettuce, tomatoes, pickle, onion